Say Cheese

Ever wonder how the Coop selects cheeses or wish you knew how to shop the case like a pro? Join the PSFC Cooking Squad for a practical, approachable cheese class with our very own cheese buyer, Yuri Weber.

7:30pm, Wednesday, February 18, 2026

Upstairs at the Coop
($10 cash fee for the in-person class) and the virtual class is free—live on Zoom from 7:30pm to 8:30pm.
RVSP to reserve a spot today!

RSVP Now!

GUEST CHEF

Yuri Weber

Yuri Weber has been the Coop’s cheese, olive, bulk, and fine foods buyer for 16 years. He enjoys cooking and singing (but not always at the same time). Yuri is also full of useful and interesting tips and facts about cheese!

Did you know the Coop sells over 5,000 pounds of cheese every week?

Yuri Weber

what to expect

Live Classes

You can chat with the chefs, follow step-by-step and ask questions in real-time.

Prep Help

You will receive recipes in advance so you can shop for ingredients before the class

Zoom

Classes are on Zoom, so you can cook in your own kitchen—or just watch from the couch.